Turkish Salad Recipe

More Works-For-Me Wednesday tips
* 1 1/2 cups diced tomatoes* 1 cup diced peeled cucumber
* 1/2 cup minced fresh parsley
* 1/3 cup green onion
* 1/4 cup fresh lemon juice
* 2 tablespoons water
* 1 tablespoon olive oil
* 1/4 teaspoon salt
* 1/8 teaspoon fresh ground pepper
Season to taste.
Combine all ingredients in a bowl and chill for at least 1 hour before serving.







7 Comments:
I will have to try this once I get another batch of home grown tomatoes!
Sharon:)
Looks like a "cool" summer salad - enjoy!!
I'm a little late congratulating you on your 200th blog but better late than never. lol. I loved the one about Enid, too. Very interesting. I will copy the recipe and try it when I can get all fresh produce from Amish country. The girls and I will make our annual trip soon. You always find the neatest things on your jaunts to sales. I love seeing your great buys. Have a great 4th of July.
Sounds fresh and yummy.
just goes to show, fresh ingredients and a little good olive oil is all you need! YUM.
Throw some thin slices of spicey steak in there too. Yummy!
Boy does that look yummy!
Post a Comment
<< Home