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Welcome to my personal blog. Thanks to my son for building this neat blog page. I decided I wanted to give my thoughts and words to the world and hope they have some meaning and memories to grandparents (and others) everywhere. I am a retired civil servant (35.5 years with the Department of the Air Force), mother of two and grandmother of five. My maiden name was Scaling and I was married to Tilford N. Tucker. I raised and put two great children through college so I have a lot of experiences to build on. After retirement I became a webmaster (working for my son) for some of our family websites: ShaggyDuck
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Sunday, February 15, 2009

Things only Martha Stewart would know:

* Stuff a miniature marshmallow in the bottom of a sugar cone to prevent ice cream drips.
* Use a meat baster to "squeeze" your pancake batter onto the hot griddle and you'll get perfectly shaped pancakes every time.
* To keep potatoes from budding, place an apple in the bag with the potatoes.
* To prevent egg shells from cracking, add a pinch of salt to the water before hard boiling.
* Run your hands under cold water before pressing Rice Krispiest treats in the pan and the marshmallow won't stick to your fingers.
* To get the most juice out of fresh lemons, bring them to room temperature and roll them under your palm against the kitchen counter before squeezing.
* To easily remove burnt on food from your skillet, simply add a drop or two of dish soap and enough water to cover bottom of pan, and bring to a boil on stove top.
* Spray your Tupperware with nonstick cooking spray before pouring in tomato based sauces and there won't be any stains.
* When a cake recipe calls for flouring the baking pan, use a bit of the dry cake mix instead and there won't be any white mess on the outside of the cake.
* If you accidentally over salt a dish while it's still cooking, drop in a peeled potato and it will absorb the excess salt for an instant "fix me up."
* Wrap celery in aluminum foil when putting in the refrigerator and it will keep for weeks.
* Place a slice of apple in hardened brown sugar to soften it.
* When boiling corn on the cob, add a pinch of sugar to help bring out the corn's natural sweetness.
* To determine whether an egg is fresh, immerse it in a pan of cool, salted water. If it sinks, it is fresh, but if it rises to the surface, throw it away.
* Cure for headaches: Take a lime, cut it in half and rub it on your forehead. The throbbing will go away.
* Don't throw out all that leftover wine. Freeze into ice cubes for future use in casseroles and sauces.
* If you have a problem opening jars: Try using latex dishwashing gloves. They give a non slip grip that makes opening jars easy.
* To get rid of itch from mosquito bites, try applying soap on the area and you will experience instant relief.
* Ants, ants, ants everywhere ... Well, they are said to never cross a chalk line. So get your chalk out and draw a line on the floor or wherever ants tend to march. See for yourself.
* Use air freshener to clean mirrors. It does a good job and better still, leaves a lovely smell to the shine.
* When you get a splinter, reach for the scotch tape before resorting to tweezers or a needle. Simply put the scotch tape over the splinter, then pull it off. Scotch tape removes most splinters painlessly and easily.

2 Comments:

Anonymous Betty said...

I love Martha. Because of her I put heavy whip in my mash potatoes ONLY! So delicious.

February 17, 2009 5:45 PM  
Anonymous Betty said...

The whipping cream, in the carton you can find it in the milk aisle by the creamer. It's whip cream just unsweetened and not whipped.

Hope that helps.

February 17, 2009 9:01 PM  

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Enid, Oklahoma

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